1 Bunch Fresh Dhaniya (ca. 40g to 60g) (Coriander leaves)

Fresh coriander leaves are bright green and tender, characterized by a pleasant aroma and a unique spicy-sweet flavor profile. As an essential staple in Asian cuisine, they provide a vibrant finishing touch to a wide range of dishes. Storage & Use: For optimal freshness, store coriander leaves in the refrigerator. They are ideal for seasoning curries, pickles, and chutneys, or as a garnish for soups and rice dishes. Finely chopped leaves can also be added to fresh salads to enhance their culinary appeal. Weight of 1 Bunch may vary between: 40g - 60g